Beer and Cheese Tasting at the Fair Food Farmstand
Jun 20th, 2013
Start happy hour early with the Fair Food Farmstand and Philly Beer Scene magazine! From 3-5pm on the third Thursday of each month, join us at Fair Food’s cheese case (near the 12th and Arch entrance) for a FREE tasting of locally brewed craft beer and locally made artisan cheeses. Meet with cheesemakers and brewers to discuss pairings, flavor profiles, and more. Pick up a wedge and use your newfound tasting experience to create your own pairing next time you’re at the bottle shop.Read more ›
Enjoy Live Music in the Market
Piano, jazz, soft rock, and more:
Here are a couple of highlights in current schedule of upcoming musical performances in the Market.
And best of all, it’s free! So come on down, grab a bite and have a listen.
- The Reading Terminals perform the 2nd Friday of every month.
- Piano Playing
Green Court Seating Area
Every Wednesday & Saturday Learn the story behind cheese steaks, hoagies, pretzels and other Philly food favorites, and the 116-year history of the vibrant Reading Terminal Market where they’re sold during this 75-minute, food-writer-led walking tour.
La Cucina at the Market is proud to continue the tradition of cooking and entertaining classes at Reading Terminal Market. When taking a class, you’ll not only get to observe and sample some fine dishes, but you’ll also find great merchants from whom to purchase your ingredients year ‘round.
What makes our cooking courses the best? Our instructors are great teachers, as well as great chefs. You will receive samples of all the dishes prepared; you will take home recipes for everything; and you will enjoy the wonderful setting.
Please call 215-922-1170 to register